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Chef David Burke


Official Chef David Burke, a culinary pioneer & inventor in the art of American cooking. Consulting w/ @ESquaredHospitality Come say hello πŸ‘‹ @Tavern62

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Four seasons St. Louis chef on right gian Nicola Colucci and Pastry instructor at St. Louis community college Casey Schiller.  Thank you
Ha. I woke up this morning looked out my hotel and bam! Nice surprise. Guess what city?
Steak tartare guacamole tacos w lil crudités and blistered shishitos.  Bar menu tavern 62
Gotta make the macaroons! @j_mcneill_ @theadelphihotel @bluehen.saratoga
Only one broken heart ??? How many have you broken ? #chewdoin ?
We’re saving a spot for you! Follow @chefdavidburke AND @tavern62 and tag a friend in the comments now through February 2nd at 12pm for a chance to win a Restaurant Week Experience at Tavern62 by David Burke. You and a guest will enjoy our Restaurant Week dinner for two, plus a round of signature cocktails. Must be able to redeem and dine between February 3rd-9th ONLY. Good luck! πŸ“Έ: @mandymoss42
The best green Room Service! @rachaelrayshow
Feeding the Grammy goers now!! #johnrappaport
I make some pretty food, but I make beautiful children!! Dillon, Madeline, connor. The best.
Join me !
Nice compliment and surprise to have two of the greatest chefs at seperate tables @Barrywine quilted giraffe and Arno Schmidt of the Waldorf Astoria in its glory days. Good to feed you!! Pleasure
I hope so.
Rest In Peace chef Bocuse. Thanks for paving the way. Picture in 1988 w chef lee Hyman and myself.
Moules frites!  @breckdistillery @tavern62
🎢Get groovy at the bar with our brand new Beets by Burke cocktail! And don’t miss our tremendous happy hour and brunch specials. Can’t beet it! @tavern62 #tavern62
First foot: I need new shoes. Second foot: I think I’m an athlete? Third foot: happy (feet) tonbe hanging w y’all fourth foot: scratch my back, I’ll scratch yours.
Early morning ride to montauk. Life’s a beach than you fall in love w one.
⭐️He has a Meullieres Oeuvriere de France, and does nails πŸ’…πŸ» πŸ“²That means Best Chef in France πŸ…πŸ΅πŸ₯‡πŸ† πŸ‡«πŸ‡· ....β˜„οΈπŸ¦‹#Kitchen260 #rapidfire #womengivebirthtobusinessestoo #womenwhowork #playlikeagirl πŸ‘©πŸ»‍πŸ³πŸ‘©πŸ½‍πŸ³πŸ‘©πŸΌ‍πŸ”¬πŸ‘©πŸ½‍πŸŒΎπŸ‘©‍πŸ’ΌπŸ‘©πŸ½‍πŸ”¬πŸ€ΊπŸŽ€πŸŽ¬@nytfood @latimes @lesdames @lesdamesintl
How we like our snow days here at @tavern62!  #tavern62 #snowday #bakedalaska #nycfinedining #uppereastside #snowbomb2018 πŸ“Έ:@nataliadejesus