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1 davidchang

1.325 Posts

465 Followings



2 reneredzepinoma

518 Posts

1.742 Followings



3 chefthomaskeller

703 Posts

350 Followings



4 helenedarroze

6.429 Posts

425 Followings



5 gaggan

1.009 Posts

493 Followings



6 chefdavidburke

359 Posts

2.127 Followings


Early morning farm visit and look what we found ๐Ÿ“ crunchy and fresh perfectly sweet and sour ๐Ÿ‘๐Ÿ‘๐Ÿ‘ the best Thai strawberries right in my hand  #doiinthanon #royalprojectthailand #gaggan #strawberry #๐Ÿ“
Ananas, fruit de la passion, noix de coco... #helenedarroze #paris @restauranthelenedarrozeparis Pineapple, passion fruit, coconut...
On prépare la grillade pour le service... #helenedarroze #paris @restauranthelenedarrozeparis Barbecue getting ready for the service...
Plating for the judges takes intense concentration and precision as the clock ticks in the final moments of the @bocusedor competition. This was @philiptessier's meat plate for each judge. #teamusa #roadtolyon #goingforgold | Photo by @larakastnerphotography for @mentorbkb | Learn more about the 2017 competition at link in bio.
Consoling myself w congee & bbq on this sad day
Here we are! Bye Bye Mr President! Bye Bye amazing Michelle! All the very best for your new life! ๐Ÿ€๐Ÿ€๐Ÿ€
L'agneau de lait des Pyrénées Axuria... avec artichauts épineux et puntarella, olives Taggiasche, câpres et basilic... à la carte la semaine prochaine @restauranthelenedarrozeparis Soon on the menu... milk-fed lamb from Pyrenees with spiny artichoke and puntarella...
Remembering the 2015 @bocusedor winners circle at #monsieur @paulbocuse_oficiel in Lyon. #teamusa #roadtolyon #tbt| Photo by @megsmithphotography for @mentorbkb | Learn more about the 2017 #bocusedor competition at link in bio.
๐ŸŒˆRAINBOW TROUT๐ŸŸ  Steamed Thai style with lime and chilies .. my mounts is ๐Ÿ”ฅ but still it's addictive eating  #rainbowtrout #royalprojectthailand #doiinthanon #thaicuisine #mountainfish
Beautiful delivery of clementines from Bachès... #helenedarroze @theconnaught @helenedarrozeconnaught
Grilled and glazed eel for an amazing sushi by master chef Araki #aboutlastnight #mayfair #london #mayfairwayoflife
Few pieces of amazing sushis by master chef Araki #aboutlastnight #mayfair #mayfairwayoflife #london
#aboutlastnight Amazing experience #araki Spanish Otoro and black truffle from Périgord..,
Homemade Mandoo #delicious
This was the silver winning Meat Platter from #teamusa in 2015, modeled after #napavalley’s beautiful landscape designed by @crucialdetail. Chef @mathewdpeters platter will be revealed to the world on Jan. 25 at the 2017 @bocusedor competition in Lyon. Until then…suspense! #roadtolyon #goingforgold | Photo by Le Fotograph | Learn more about the at link in bio.
Spicy @impossible_foods rice cakes are served at lunch at Ssäm Bar on a first come first served basis. Updating the Ssäm Bar rice cakes after 10 years. Toasted rice cakes with spicy impossible ragu for lunch, OG pork for dinner. Both spicy, both delicious
Pleased to share the first-look of @_tfl_'s new kitchen revealed by @wsjmag. Find the full feature online at on.wsj.com/2j5mPkh and in the February issue on newsstands soon. | Photo by @mahaney_mark
This is the roe from a huge squid. It'll cure for the next two years - ready for the winter of 2019
๐Ÿ‘๐Ÿ‘๐Ÿ‘ @chefdo @rydoanton89 @pjoao20 @francescaferreyros @so_not_rad @jalamsinghrana great service ..... #gaggan #mychefstables #asia50best #world50best
Who can resist to one stop at the Mount Street Deli... #mayfair #mayfairwayoflife #london
Beautiful blue #mayfair #mayfairwayoflife #london
๐Ÿฆ‹๐Ÿฆ‹๐Ÿฆ‹๐Ÿฆ‹edible origami.. basil ๐ŸŒฑ chilly ๐ŸŒถ lemon ๐Ÿ‹ chocolate  @sol_r_ ๐Ÿ‘๐Ÿ‘๐Ÿ‘... #gaggan #asia50best #world50best #mychefstables #edible๐Ÿฆ‹
These two have been inseparable, training side-by-side 6 days a week for the past year. No matter the outcome @bocusedor, it’s all about their journey to get to there. #teamusa #roadtolyon #goingforgold | Photo by @megsmithphotography for @mentorbkb | Learn more at link in bio.
#teamusa is #rtg for the 2017 @bocusedor! Join in our excitement with this #kelloggs cereal bowl complete with Special K, raspberries, blueberries and yogurt drops, available through 01/22 only @kelloggsnyc for @mentorbkb.
Always the best nigiri... #roka #ever #sicestpaslebonheurcayressemble @rokarestaurant
SHAKE SHACK X MOMOFUKU on (3rd floor at momofuku Toronto) Shake Shack’s running through the 6ix with Momofuku! For one day only, Shake Shack is popping up in Toronto at Momofuku Daishล on Wednesday, January 18th from 12:30PM - 6:30PM.  We'll be serving up the Shack classics: ShackBurgers (100% all-natural Angus beef topped with cheese, lettuce, tomato and ShackSauce) & Crinkle Cut Fries.  Momofuku has selected pairings from Steam Whistle Brewery &  Norman Hardie Winery and Vineyard.  Even sweeter? $1 from every order will be donated to SickKids Foundation.  Hot tip: a limited number of burgers and fries will be available on a first come, first served basis. Due to this limited number of burgers, we’re asking that each guest stick to a maximum order of 2 ShackBurgers + 2 Crinkle Cut Fries. Limited seating will be available in Daishล, so our team will be more than happy to pack your order up to go. Thanks for your understanding, burger buds!  Come early and hungry to snag the first-ever taste of Shack in Canada!
Wild oyster, the size of a hand
Meeting joe Namath at @qvc he selling Namath grills and I was @cuisinart vertical waffle maker. Great guy!
Oh my god! Starting the day like a Queen! Thanks to my team for a good and healthy breakfast! @helenedarrozeconnaught
Super pic ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป @clerkenwellboyec1 It was so nice to see you... #repost @clerkenwellboyec1 with @repostapp ใƒปใƒปใƒป Reunited with *THE* most delicious #galettedesrois by @helenedarroze x @theconnaught's annual party! ๐Ÿ™Œ๐Ÿฐ๐Ÿ‘‘๐Ÿพ๐Ÿธ๐Ÿƒ๐ŸŽ‰ #helenedarrozeattheconnaught @laurentperrieruk #thisislondon @London #๐Ÿพ
Ready to go directly from @helenedarrozeconnaught pastry... the "Galette des Rois" for our annual party @theconnaught
Beautiful flower display by @mcqueensflowers this evening at the Connaught for our traditional "Galette des Rois" event #hélènedarroze @helenedarrozeconnaught @theconnaught
John Aleman w pork shank confit @tavern62 by david burke.  Plum sauce lap Chung fried rice and crepes.
We're officially one week out from the 2017 @bocusedor competition and couldn't be more excited for @mathewdpeters and @harrisonturone to represent our country on the world stage. Let the countdown begin! #teamusa #roadtolyon #goingforgold | Photo by @larakastnerphotography for @mentorbkb | More at link in bio.
Ahh, when your 8-year-old puts lots of butter on the morning eggs
Steak au poivre w corn cheddar waffle  @qvc live today 2:15.  @cuisinart  don't waffle!
Launching once a month curry nights, simple soul food at the lab in gaggan, every month 1 day 12 seats only  simple soul food for January it's 31st January 6 pm for reservations mail to pr@eatatgaggan.com  #gaggan #chickentikkamasala #mychefstables #gagganrocks #asia50best
That feeling when your knives are sharp (knives: @terukazutakamura) #tomatochallenge
One of the inspirations for next menu ...๐ŸŒพ... #gaggan #mychefstables #gagganinindia #kolkata
Epic day
๐Ÿ‹๐Ÿ’ฅ๐ŸŒพ๐Ÿ†๐ŸŒถ๐Ÿ„๐Ÿš๐Ÿ๐ŸŒ‘๐Ÿฅ”๐ŸŠ๐Ÿถ๐Ÿฆ๐Ÿฃ๐ŸŒฎ๐Ÿต๐Ÿ–๐Ÿฅ˜๐Ÿฅ๐ŸŸ๐ŸŒญ๐Ÿฆ€๐Ÿง€๐Ÿ“๐Ÿฆ‹.... new emoji 25 courses menu .. starts Monday .. the most challenging menu so far
Cooking for @boman_irani was an honour, one of my favorite actors and real foodie ๐Ÿ™Œ๐Ÿ™Œ๐Ÿ™Œ๐Ÿ™Œ.. and really humble person  #bomanirani #gaggan #cookingformystars
@_tfl_ has gone dark. See you in February! | Design by @level_calistoga_ca #offline #tflkitchenrenovation #maythefourthbewithyou
First vegas dinner service in the books.  Now open for dinner. Lunch in near future
These two are going for gold! Show your team spirit with @bouchon_bakery's Toque Shortbread. We'll be donating the proceeds to @mentorbkb, which supports @bocusedor #teamusa and their #roadtolyon. #goingforgold
Name the fish (it's not alive btw - it's wobbling because the chef is moving the cutting board)
A remarkable team on board #seabournencore The Grill. Thank you for your dedication.
@zaiyuhasegawa coming to cook in bangkok dates 17,18,19  Feb ... 17th Den bangkok only,  18,19 Den x Gaggan ... reservations will open soon .. #jimbochoden #den #gaggan #asia50best
@mothertruckerburger ๐Ÿ™๐Ÿ™๐Ÿ™ for #gaggan stafff meals @pigatemypizza @drula9 @rydoanton89 @sol_r_ @charfung @so_not_rad @pjoao20 dancing their way ๐Ÿ”๐Ÿ”๐Ÿ”...
Cleaning technique
A5 #delicious
A highlight of the  #seabournencore inauguration - meeting students @CIACulinary #singapore #itsallaboutmentoring
Looks like bread, but it's actually salted caramel toffee: the aeration technique makes the toffee melt on the tongue in an incredible way (The technique btw, was invented by the great Wylie Dufresne)
All hail the #kingscake! The Galette de Rois is traditionally enjoyed in France today for the Epiphany. Whoever receives the slice with the charm, bears the crown for the day. Order now through January 15 @bouchon_bakery. #fitforaking | photo by @djonesstudio
Genmaicha ๐Ÿต or popcorn tea ๐ŸŒพ  #genmaicha #ujicha #gaggan #greentea
Black pear: it takes around 3 months to go from fresh to dense and toffee textured - From green to black. It's fruity, acidic and very complex in flavor. AMAZING
Home cooking
#tbt 2016 menu my fav dishes morels kebab with rangoli of beetroot and sweet potato ๐Ÿ’๐Ÿ’๐Ÿ’... #gaggan #ediblerangoli #asia50best
Spice girls and duck plucking
The best of Starbucks .. โญ๏ธ๐ŸŒ‘โ˜•๏ธ #starbucksreserve #gaggan #blackcoffee
Perfect ๐Ÿ‘Œ
๐ŸŒถ kalbi jim #uglydelicious
Korean New Years Day tradition of eating Dduk Guk: it brings good luck! My moms version is beef broth based with short rib, rice cakes, egg and gim. I'm bummed I can't taste it this year #delicious
To our guests, friends and restaurant family, thank you for seeing our vision expand and thrive for 22 years. We are committed to you, to our community, to creating memories filled with joy, family and friends. Let's bring in the New Year with these memories in mind. Thank you for sharing our table. And thank you for visiting our restaurants. It’s because of you we continue to do our work together. #happynewyear
A happy and healthy new year to you and yours. #2017 #tflkitchenrenovation
Thank you tenor Boyd Owen for gracing us with a few bars from the aria Nessun Dorma #newyearseve #tflkitchenrenovation
Happy new year @c_mdi with some new year rotisserie ducks #delicious
For the  year 2016 some few people I wanna mention thank you ๐Ÿ™ we are not blood related but without u I wouldn't be the gaggan I am today  @rydoanton89  my head chef @pjoao20 both my partners in crime and without them I will be without my limbs @goh_f ur my soul u showed me japan every time with open heart and open mind and together we did 3 #gohgan in 2016 hopefully 2017 is more challenging for Gohgan  @thisisdavidgelb whose @chefstablenetflix changed my life forever and the fame and glory It's given to us is undiscribeable  @lambwoooool and Boris for Continuous support  @suhring_twins you both who still I can't differentiate rocked bangkok and made your project so successful thanks for that phone call u made to choose and trust me as ur partner  @jorge_big22 and @cran10 who kept the fire alive in @meatlicious ur the champions of my meat  @arorgarima who in 2017 will rock bangkok with #gaa this is your year  @drula9 my chocolate partner gahaha my madness partner and U made sure wines go well with Indian food  @theworlds50best for bringing asia50best to bangkok  @pigatemypizza my punching bag and you have been my biggest support  And the new but the future of gaggan @sol_r_ @charfung @joshbill22 Franchesca Melanie raddik shun  And hope to wish u all foodies chefs Restrauners all over the world a happy 2๏ธโƒฃ0๏ธโƒฃ1๏ธโƒฃ7๏ธโƒฃ and all I say in life is never give up never say u can't never be negative  thoughts as life is high and every day is like new year to celebrate life with all the happiness and love to people around you  #gaggan #world50best #asia50best #mychefstable
New York Times.com !!
Spend New Years Day at Tavern 62 and find the golden ticket ! Have a happy & healthy 2017! DB
Merry xmas to all. Happy hanukah. Sharing the love w joey cinque @tavern62 #toys for tots.
Chicken rubbed in salt & olive oil - smoke and embers doing the final work
For the past year we've been baking weekly cakes for a children's refugee center - it's voluntary for the staff to sign up and make some kids happy:) this week @annegret_k  made a box full of treats - and on that note, I'd like to wish everyone here a Smashing Christmas!!! thank you for following, go' jul๐Ÿ’ช๐Ÿ˜ฌ
From the menu: barbecued leaves - each leaf is brushed with smoked butter before being carefully grilled. Finally it's dressed with a marinade of dried scallops and horseradish juice
Chef victor geliesse #culinaryinstitute of America myself and a 74 alumni. All met at @bltprimexdb @trumpinternatinal hotel DC
From the menu: steamed wild oyster with crunchy broccoli stem
Nice holiday brunch surprise Governor Andrew Cuomo stopped into @tavern62 by david burke @bltprimexdb @esquaredhospitality
Last day at the amazing restaurant "In de wulf" @kobewulf - pictured is a cooked hare with cabbage. Good luck old friend with the next step. I'm sure it's gonna be even better!
Thank you @rachelrayshow for the treats in the green room today. Look forward to segment rachel!!
Fresh scallop
Couch potatoes  tavern 62 by david burke. #chewdoin fat boy???
My dear friend peter pants delivering fresh duck eggs on cold dark stormy nite  #chewdoin??
Duck fat potato pies. @tavern62. #chewdoin ?
Last nite dinner @tavern62 with the great and humble @carmelo anthony.  Pleasure to meet.
Helping people help themselves through mentoring and hope. Love going to wards island to help leds fortunate people eat learn and laugh. @helpusa.