Reverse Sear Bone-In New York Strip in 7 Steps 1) Season; Kosher Salt, Pepper, Garlic Powder, Onion Powder, Italian Seasoning, light Olive Oil coating 2) Oven 45 Minutes @ 250 degrees 3) Pan Sear w/ Cast Iron Skillet (add a little canola oil to skillet) first side 45 seconds to get crust. 4) Flip; add garlic, shallots, rosemary, mushrooms, and butter. 5) Baste w/ butter. Cook to desired wellness. 6) Remove and let rest for 10 minutes 7) Enjoy.