It’s been just over a year now since David Chang of Momofuku fame’s delivery-only restaurant @ando launched in May 2016. The chef and his team have launched a new menu - sandwich selections from Pork and Pickles to the Boom Boom ‘Shroom paired with a salad and, of course, a Milk bar confection, will tickle your taste buds on demand. We’ve reached out to Hilary DuPont, Marketing Director at Ando to learn more about the brand’s presence on Instagram. Read on and wait no longer for #theandodrop. Full story, link in bio.